Thippili, also known as Long Pepper, is a distinctive spice used extensively in traditional Indian medicine and culinary practices. It has a stronger flavor compared to black pepper and is often used in spice blends, pickles, and Ayurvedic formulations for its warming properties and digestive benefits.
Key Features
- Strong Flavor: Offers a unique pungency and slightly sweet taste.
- Versatile Ingredient: Ideal for spice blends, pickles, and herbal teas.
- Health Booster: Known for its warming and digestive properties.
Nutritional Information (per 100g)
- Calories: 296 kcal
- Protein: 3.26 g
- Total Carbohydrates: 67.31 g
- Dietary Fiber: 25.4 g
- Sugars: 0.66 g
- Total Fat: 2.22 g
- Saturated Fat: 0.58 g
- Vitamins:
- Vitamin C: 0 mg
- Minerals:
- Calcium: 134 mg
- Iron: 11.29 mg
- Magnesium: 172 mg
- Phosphorus: 73 mg
- Potassium: 1,252 mg
- Sodium: 44 mg
Health Benefits
- Digestive Aid: Promotes digestion and relieves gas.
- Respiratory Support: Used in traditional medicine for cough and cold relief.
- Anti-inflammatory: May help reduce inflammation and pain.
Storage Instructions
Store in a cool, dry place, away from direct sunlight, in an airtight container to maintain freshness and potency.
Usage Tips
- Use in spice blends to add depth to your dishes.
- Boil with water for a therapeutic tea to relieve cold symptoms.
- Grind into a powder for use in Ayurvedic formulations.
Caution
Recommended to consult with a healthcare provider before using Thippili in medicinal amounts, especially for pregnant women and children.
State of Origin
Thippili is primarily sourced from Kerala, India.
Product Description
Thippili, also known as Long Pepper, is a distinctive spice used extensively in traditional Indian medicine and culinary practices. It has a stronger flavor compared to black pepper and is often used in spice blends, pickles, and Ayurvedic formulations for its warming properties and digestive benefits.
Key Features
- Strong Flavor: Offers a unique pungency and slightly sweet taste.
- Versatile Ingredient: Ideal for spice blends, pickles, and herbal teas.
- Health Booster: Known for its warming and digestive properties.
Nutritional Information (per 100g)
- Calories: 296 kcal
- Protein: 3.26 g
- Total Carbohydrates: 67.31 g
- Dietary Fiber: 25.4 g
- Sugars: 0.66 g
- Total Fat: 2.22 g
- Saturated Fat: 0.58 g
- Vitamins:
- Vitamin C: 0 mg
- Minerals:
- Calcium: 134 mg
- Iron: 11.29 mg
- Magnesium: 172 mg
- Phosphorus: 73 mg
- Potassium: 1,252 mg
- Sodium: 44 mg
Health Benefits
- Digestive Aid: Promotes digestion and relieves gas.
- Respiratory Support: Used in traditional medicine for cough and cold relief.
- Anti-inflammatory: May help reduce inflammation and pain.
Storage Instructions
Store in a cool, dry place, away from direct sunlight, in an airtight container to maintain freshness and potency.
Usage Tips
- Use in spice blends to add depth to your dishes.
- Boil with water for a therapeutic tea to relieve cold symptoms.
- Grind into a powder for use in Ayurvedic formulations.
Caution
Recommended to consult with a healthcare provider before using Thippili in medicinal amounts, especially for pregnant women and children.
State of Origin
Thippili is primarily sourced from Kerala, India.
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